Meeting The Rabbi

This morning, my sister and I met with Rabbi Andy Bachman in his large office at Congregation Beth Elohim. He asked a lot of questions and we got a chance to tell him much about my father’s life.

It was easy to talk to him and sometimes it felt like my sister and I were rambling on and on. But he listened intently and even laughed at some of my father’s jokes.

Rabbi Bachman seemed to enjoy the story about the time my father went to work at a shoe store. My father, then 19 or 20, assured the store’s owner that he had plenty of experience in the shoe business but when he was caught inexpertly trying to force a shoe onto a large woman’s foot the owner replied: "You’re no shoe man, Ghertler."

That’s definitely one of my favorite stories. My sister told Rabbi Bachman what a funny storyteller my father was. It felt sad to have to describe it knowing that we’d never again see my father rub his hands the way he did when he was warming up for a great punchline.

Afterwards we waited under the scaffolding at Beth Elohim for a fierce downpour to die down. We ran into a friend who is now working as a teacher at the school and she assured us that our father had lived a good, long life. But it was no consolation at all and did nothing to appease the hollow feeling in my stomach and the dizziness I’d been feeling all morning.

When the rain let up I started to walk toward Seventh Avenue but the sudden feeling of wet and cold made me rethink my plan. Then I saw a black Eastern Car Service car and I hopped in the back.

"You got lucky," a man, who was standing on the corner of 8th Avenue, told me as I got into the car.

Today the grief was a fog around my forehead. I was here but I wasn’t here at all. I had the sense that the world was moving on and I wasn’t part of it. I wanted to say, "Don’t these people know that Monte Ghertler is gone?"

I talked to some neighbors on the street, bought paper towels and groceries but I felt distant and in my own head.

Friends

Friends called all day yesterday. One helpfully stopped by my apartment to pick up an envelope that needed to be driven over to my stepmother’s apartment in Brooklyn Heights.

Another friend called and said she’d made an appointment for the three of us (my sister, too) to have mani/pedi’s at Dashing Diva in preparation for the funeral.

Other friends came down from Kingston to attend the funeral and presented me with a bouquet of  flowers—eucalyptus leaves, green flowers and a very delicate flower I can’t name. We ate dinner with them at Rachel’s.

Still another friend sent a bouquet of roses with a very sweet note.

I feel overwhelmed at the thought of seeing a lot of people today.  feel so inside myself and I don’t know if I will be able to connect with anyone. I’m nervous about my eulogy and keep thinking of all the things I didn’t say in it.

At this most introverted and painful moment, one is required to be social and outgoing. But it’s a distraction, too. And I can’t think of anything else I’d rather be doing. Overall, I’m just nervous about the day ahead.

But I am looking forward to seeing my friends.

The Photo

Last fall Hugh bought me a digital camera for my 49th birthday. Actually, I’m the one who shopped for it at J&R while we talked on our cell phones. I’d identify a camera in the case and ask Hugh to look it up on the computer. I’m not sure where he was looking but he seemed knowledgeable about all of them and finally encouraged me to buy the SONY.

Almost immediately I fell in love with my little, easy-to-use white digital camera and I tried to have it with me as much as possible. Truthfully, too often it seemed like I didn’t have it with me when I needed it most. Still, I was grateful that I took the few pictures that I did.

Today Hugh discovered a great picture I took of my father in his living room last fall. A beautiful shot, it was taken just weeks after his first hospitalization and he looks healthy and strong. Staring right at me like we’re in the middle of a conversation, he is sitting in an Aalto chair and wearing what looks like a freshly laundered white shirt. His hands are folded and the expression on his face make him look "curious, skeptical, humorous and fully alive."

Seeing the picture I started to cry, which is something I’ve been wanting to do but haven’t done much of since Sunday. Instead I’ve been feeling very knotted up, achy, spaced-out and like I have a bad case of indigestion.

But when I saw that picture I connected for the first time in weeks with my real father. Not the one who was lying in Mt. Sinai Hospital in an unflattering hospital gown; nor the one in the borrowed hospital bed at home.

No. This picture of my father looking right at me was the real deal. And that was enough to make me weep.

(I will put up the picture up later on.)

In Lieu of Flowers: Donate to the Crandall Library in Glenn Falls, NY

My father was a great reader and a constant library goer. He always had a big stack of books out from the library. Especially from the Crandall Library in Glenn Falls, New York near his country house in East Greenwich.

People have been asking if they can make a donation to something in my father’s name. I know he valued libraries and really loved this small one in this lovely upstate town.

Make your donation in Monte’s name:

Crandall Library
251 Glen Street
Glen Falls, NY 12801

This Is A Recording of Pop Art Songs

In the 1970’s, my father, Monte Ghertler, wrote the lyrics to a suite of songs with jazz performer Bob Dorough and Dan Greenberg, which can be heard on a terrific album recorded by Bob Dorough called This Is A Recording of Pop Art Songs with lyrics based on a weather report, a Brooks Brothers collection bill, a traffic ticket, a laundry ticket, and my favorite, Webster’s dictionary definition of love. That song was also recorded by Spanky and Our Gang and Chad Mitchell.

Planning The Funeral

Sitting in the funeral directors plush office at the Frank E. Campbell Funeral Chapel was surreal; one of those situations you dread your whole life but is much more normal than you expect.

We had to choose the coffin and discuss my father’s emtombment in the family masoleum. We even looked at a layout of the masoleum. We want my father next to his dad, Dewey.

is there a piano in the chapel, we asked. Because my friend Amy Burton will sing Schubert’s Du bist die Ruh" and a college friend of my dad will play Chopin on the piano.

"How many limousines will you need?" they asked. A discussion of getting to the cemetery ensued.

"Flowers or no flowers?"

"Jews don’t do flowers," my stepmother said.

"Actually it varies," the funeral director told her.

My sister wanted flowers, my stepmother did not. No real stalemate. We decided against because we couldn’t really think of a flower that represented my father. A big naturalist and birdwatcher, he wasn’t really a flower guy.

It all felt very ordinary. The secretary typed up the New York Times death announcement that I wrote down on a piece of paper.

We proof read it.

"It needs a comma here," I said reaching for a pen.

It all felt so ordinary.

The funeral will be on September 10th at 11 am at the Frank E. Campbell Funeral Chapel on Madison Avenue at 81st Street.

Writing the Eulogy

Dad_at_the_metropolitan_27
Last week at the hospital, Hillary, my stepmother, told me that my father wanted me to speak at his funeral. That was an honor like no other but also a huge pressure.

How could I write something—anything—that would compare to what my father would say on such an occasion?

His wanting me to do this was his way of showing his faith in me about this most important thing that we share: the ability to turn experience into words, to find the right way to say that which is so hard to express.

He must have known that I would struggle to find the words to convey the many layers of the man; that I would honor him and do him justice. Dad, I’m going to try to get it right.

Hillary also said that my father wanted me to read a poem and that I’d know which one.

Hmmmm. I was stumped. And then I felt pressure. Was it something by Yeats, Shakespeare or Frank O’Hara? I really didn’t know what poem he was talking about. And I was stressed.

But then it came to me, he probably meant the last two pages of The House at Pooh Corner by AA Milne, a book he cherished. I read this section at my high school graduation and my father was moved to tears.

So I am putting all my grief, shock, and numbness into the writing of this eulogy. At my computer is the only place I want to be right now tinkering with it, making it better, adding things, trying to write something worthy of the man.

Monte Ghertler 1929-2008: We Love You

Dad_at_the_metropolitan_16
My dad died yesterday at 4:15. I was with him when it happened. He
was in hospice in the sunny living room of his Brooklyn Heights
apartment on the 27th floor with its view of the Manhattan skyline he adored.

For most of the day he moaned softly. At 3:45 or so, my sister
played one of his favorite records, scratches and all, on the
phonograph: Kinderszenen or Scenes from Childhood by Robert Schumann.

I know he loved that piece because just three weeks ago we listened intently to this LP in his bedroom.

Just before he died he had
three labored breaths. But there was no fear, no panic in his eyes.

Monte Ghertler, legendary advertising copywriter and creative director, author, songwriter, connoisseur of art, literature, music, philosophy, birdwatching, opera, and thoroughbred horse racing, died peacefully in his Brooklyn Heights home on September 7, 2008 surrounded by loving family members.  Devoted husband of Hillary, father of Louise and Caroline, father-in-law of Hugh Crawford and Jeffrey Jacobson, grandfather of Henry and Alice Crawford and Sonya Jacobson, Cousin of Joan Fisher and former husband of Edna ghertler, Monte leaves behind many family, friends, and admirers who will never forget his way with words, his intellect and many interests, his love of books and music, his great sense of humor and his irresistible personality.

Photo of my dad taken by me at the New Greek and Roman Galleries at the Metropolitan Museum of Art in September 2007.

At Home Hospice in Brooklyn Heights

We brought my father home from Mt. Sinai Hospital on Friday morning. We were glad to leave the  10th floor oncology unit with its 24-hour florescent lighting, ever-beeping noises, and sometimes inadequate nursing care. There were, however, two nurses who gave my father such empathic and attentive care that I cry just thinking about them. His doctor is also an amazing human being and doctor (and he responds quickly to text messages).

The idea of Hospice was first suggested to us by the social worker at Mt. Sinai, who was also lovely and helpful. My sister went home that night and spoke with a man in her apartment building who is a hospice worker with Visiting Nurses/Hospice. She was very moved by his description of his work and shared with me what she found out.

I learned that hospice emphasizes palliative rather than curative treatment; quality rather than quantity of life. The dying are comforted. Professional medical care is given for symptom relief. The patient and family are both included in the care plan and emotional, spiritual and practical support is offered.

We weren’t sure at first if my father should go back to his apartment in Brooklyn Heights or into a hospital hospice. Last Tuesday I visited Calvary Hospital, a hospice hospital located inside Lutheran Hospital in Sunset Park. With a large facility in the Bronx and this 25-bed unit in Brooklyn, Calvary is considered one of the best hospice hospitals around.

Still, I concluded (and my sister and stepmother agreed) that it might be better to bring him home and use Calvary’s home hospice services. A hospital/hospice was certainly a possibility in the future, but for now it would be best for him to be home with his things, his books, his huge collection of classical and jazz music, his beautiful view of the Manhattan skyline, his cat Rajah, his family and friends.

It was a bumpy ride down the FDR in the ambulance Friday morning. Talking to the EMT guy was distracting; I was nervous about how my father would feel at home. He was very disoriented and not altogether sure where we were taking him. He grimaced in pain when the van hit pot holes and bumps but overall he was in a peaceful mood.

Once home we knew we’d made the right decision. The hospital bed was already set up and made in corner of the living room and all the other furniture had been cleared away to make room for a hospital table, oxygen machines and all kinds of miscellanous supplies. The room, with its four huge windows facing the East River and the Manhattan skyline, was suffused with sunlight and fresh air. The cat, a Bengali, looked on warily but eventually jumped onto my father’s bed, which my father seemed to enjoy.

With the help of a friend, we’d hired, sight unseen, a 24-hour caregiver. From the moment I walked in the door I knew she was heaven sent. Her ability to throw herself into the situation at hand was incredible. It made all of us feel safe that she was there as we were not going  to meet the Calvary health care aide, who will come four hours a day, until after the weekend.

Coming home to hospice is a lot like coming home with a newborn from the hospital. I remember the terror and exhaustion. Yikes, what do we do now? Who left us alone with this baby. We’re not ready for THIS.

In the early afternoon, a social worker and nurse from Calvary came to speak with us. Their hardcore talk about health care proxy’s, do not resuscitate forms, and realities of the dying process was hard to hear. But I felt they were knowledgeable and empathic. Most importantly, they outlined all the resources that Calvary has to offer, gave us their 24-hour nursing line and made me feel like we had a good team of people helping us (not at home but out there somewhere).

Importantly, the nurse discussed my father’s pain medications and instructed me  in how to administer them.

While we spoke with the team, Hepcat talked to my dad and held his hand. They talked about his Suburu and the fender bender I was in three weeks ago; my father told him about his old blue Austin Healey and even the existence of his Living Will.

My father’s expressive speech is impaired by all of this so it is hard to understand him. But at times he is lucid and cognizant.

Friday evening was hard. Hospice requires the acceptance of what is really going on. You are looking the end of life in the face day and night. It is deeply sad and denial is virtually impossible. It is bracing and humane all at the same time.

Most of hospice care falls on the family members and/or a hired caregiver. I worried at first if we’d be able to turn him over frequently, remake the bed with him in it (and he absolutely hates to be moved) and care for him in the way he needs to be cared for.

Day two was much better even though there were plenty of difficult moments. My father slept for much of the afternoon. He asked for water frequently which I gave to him through a straw. Lydia, the caregiver made an incredible homemade soup that filled the apartment with the most delicious smells of cooking onions, carrots, cabbage, and beef.

I was able to nap while he napped. I stretched out on the living room sofa and looked at my father’s esoteric philosophy and photography books: all evidence of his brilliant and creative mind.

There is no shame in dying and he is teaching us how. It’s the most heartbreaking thing in the world to see. But necessary. Some people die fast, in an instant. For others it is more slow. Either way, it is something we must face and embrace.

We can’t run away. None of us can.

New Park Slope Restauarant: Ellis

It’s opening on September 19th in the South Slope and is called Ellis, specializing in southwestern American fare. The restaurant, owned by Alison Cunningham, Naomi and Seth Ellis, is located at 627 Fifth Avenue between 17th and 18th Streets (that’s up by Eagle Provisions). Here’s the menu:

    * Soup of the Day
    * Beth’s Spanish Onion Soup Topped with Blue Tortilla Strips and Pepper Jack Cheese
    * Four Bean Corn Chili with Navajo Fry Bread

Salads

    * House Salad with Baby Romaine, Carrots, Golden Raisins, Bleu Cheese, Sunflower Kernels, Orange Slices and a Grapefruit Honey Balsamic Vinagarette
    * Sonoran Caprese Salad With Roasted Bell Peppers, Goat Cheese and Cilantro with Balsamic Reduction and Pepper Coulis

Appetizers

    * Avocado Crabemeat Aioli Stuffed Tomato Wedges
    * Grilled Chipotle Marinated Chicken Wings or Shrimp
    * Seared Polenta with Pecan Crusted Goat Cheese, Chive Oil and Corn Salsa
    * Roasted Stuffed Portabella Mushroom, Shallots and Poblano Pepper with Jalapeno Balsamic Reduction
    * Zucchini Cakes topped with Corn Salsa
    * Nachos topped with Melted Goat & Cheddar Cheeses, Jalapenos, Black Beans, Sour Cream, Pico de Gallo and Guacamole
    * Corn Meal Crusted Catfish with Blueberry Salsa
    * Navajo Fry Bread Pizza with Sun Dried Tomato Pesto, Sunflower Kernels and Parmesan Cheese
    * Goat Cheese Red Pepper Jelly Bruschetta
    * Navajo Fry Bread with Powdered Sugar and Organic Honey

Brunch Menu

Available from 11:00 a.m. – 4:00 p.m. Weekends
Soups

    * Soup of the Day
    * Beth’s Spanish Onion Soup Topped with Blue Tortilla Strips and Pepper Jack Cheese
    * Four Bean Corn Chile with Navajo Fry Bread

Salads

    * House Salad with Baby Romaine, Carrots, Golden Raisins, Bleu Cheese, Sunflower Kernels, Orange Slices and a Grapefruit Honey Balsamic Vinaigrette
    * Sonoran Caprese Salad with Roasted Bell Peppers, Goat Cheese and Cilantro with Jalapeno Balsamic Reduction and Pepper Coulis

Breakfast

    * Quiche of the Day served with hash browns and fruit
    * Two Egg Omelet with Choice of up to 3 Ingredients, Homemade Hashbrowns and Toast
          o Ingredients: Mushroom, Onion, Corn, Tomato, Bacon, Sausage, Crab, Shrimp, Jalapeno, Bell Pepper, Chile, Parmesan Cheese, Goat Cheese, American Cheese, Cheddar Cheese, Pepper Jack Cheese, Avocado
    * Corn Cakes – 3 corn cakes with maple syrup or homemade red pepper jelly
    * Crepes – 2 crepes with choice of filling
          o Fillings: Banana, Blueberry, Peach, Orange, Crab and Goat Cheese
    * Silver Dollar Pancakes – 10 silver dollar pancakes
    *

    * Eggs with Toast, Homemade Hashbrowns and Side
          o Side Choices: Bacon, Sausage, Fresh Fruit
    * Shrimp, Jalapeno and Egg Tacos with Hashbrowns
    * Fruit & Cheese Platter

First Day Of School

I ran out at 7 a.m. to the newstand to get bagel lunch for OSFO for her first day at New Voices, a middle school on 18th Street between Seventh and Sixth Avenues. OSFO will take the bus by herself starting whenever she’s ready. Today we’ll bus together up there.

School starts at 8:30 on the nose.

Last week’s orientation with principal Frank Giordano was very organized and informative. Both the kids and the parents seemed comfortable to be at the school. I was relieved when both the principal and the assistant principal recognized OSFO by name.

I am very optimistic and excited about this new experience. I think OSFO is too. Best to all kids and parents who are off to school today.

Summer’s over. I guess.