Mrs. Cleavage (aka Saucy Tart) just called to invite me to her luscious garden for a BBQ. You can imagine that I am quite excited to attend one of her BBQs because she is such a good cook. Hepcat will be sure to take pictures of her lovely jardin.

Check out her food blog, Eat, Drink, Memory.  I linked to it a few weeks ago but the link was wrong. Sorry about that. But check out her blog (with the correct URL) for a recipe for yummy yogurt.

Great-Aunty, who is younger than myself, whipped out a huge bowl of
kurd.  That’s yogurt to you all.  And it looked so good and so fresh
and I asked: where did you find this fresh kurd. 

She made it. 

Unh-huh.  She made it.  With whole milk and a bit of plain yogurt as
a starter.  It was superb.  Naturally, I who pay $3 for a dinky
container of Fage had to know the secret.  And even now, as I type,
kurd is curdling in my kitchen.