Mile End is a Montreal style deli on Hoyt Street just south of Atlantic Avenue. Everyone is raving about it. I was wondering why there was a big line on that street one day. Turns out it’s a small place and it draws quite a crowd. Here’s their menu i.e. what you’ve been missing by not knowing about this place for breakfast, lunch or dinner. They’re open 8:30 AM until 10PM weekdays except Monday and from 10:30 to 10PM on weekends. One more thing: they’re closed daily from 4:30 until 5:30PM. Got it?

breakfast and lunch
{until noon}
bagel & cream cheese 3/3.5
basic / tomato & onion
breakfast sandwich 6
chazzer {meat hook canadian bacon},
egg & 2 year quebec cheddar on rye
mish-mash 8
eggs scrambled with salami or lox,
onions & greens
the beauty 8/11
lox on a bagel with cream cheese,
tomato, red onion & capers;
closed / open-faced
{after noon}
sour pickle {brooklyn brine} 1.5
coleslaw 3
borscht 5
matzo ball soup 6.5
the ruth wilensky 7
salami sandwich pressed on an onion roll
{no mustard 10¢ extra}
smoked meat 9/16
beef brisket on rye with mustard
sandwich {7 oz.} / platter {14 oz.}
grandpa 8
smoked turkey breast on rye with mustard
frites 5
poutine 8/11
classic / smoked meat
{drinks}
stumptown coffee 2
direct trade french-press {refill 1.5}
stumptown iced coffee 2.5
direct trade cold-brew {refill 2}
orange juice 2
seltzer 2
virgil’s soda 2.5
cherry soda, root beer, cream soda
dinner
sour pickle {brooklyn brine} 1.5
coleslaw 3
borscht 5
matzo ball soup 6.5
the ruth wilensky 7
salami sandwich pressed on an onion roll
{no mustard 10¢ extra}
smoked meat 9/16
beef brisket on rye with mustard
sandwich {7 oz.} / platter {14 oz.}
smoked meat burger 10
poulet chaud 15
pan roasted half chicken, house-made challah,
chicken gravy & english peas
frites 5
poutine 8/11
classic / smoked meat