Ed Levine on NY Eats has this spectacular shout-out for Trois Pommes, Park Slope’s newish Park Slope bakery. Kudos to Emily!

I’d like to give a special shout-out to the person who is the hands-down choice for New York Rookie Pie Baker of the Year.

Emily Isaac of Trois Pommes Patisserie makes an apple pie and a cranberry apple streusel pie that are crazy good, that are so fine they guarantee Ms. Isaac entry into the Pie Baker’s Hall of Fame on the first ballot. Her pumpkin pie is also quite good, but it has too much allspice in it for me. Her Key Lime pie may not be very Thanksgivingy, but it is awesome nonetheless. Emily understands that a great pie starts with a light, flaky, golden brown crust, which holds a not-too-sweet, not-too-mushy filling.

Trois Pommes:
260 Fifth Ave
Brooklyn, NY 11215
Phone: (718) 230-3119